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Jean Floc’h

JEAN FLOC’H is a brand that is focused on consumer by providing with a complete range of products for casual meals from butchery up to more tasty and innovative products. The offer is answering to consumer expectations: practical, friendly and various.

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Viandes Clermont

For more than 50 years, Viandes Clermont, which is headquartered in Liffré (Ille-et-Vilaine), has shown the proof of its traditional expertise by proposing a wide range of authentic-tasting products that are the result of creative recipes. The teams are driven by a desire for innovation which allows them to craft high-quality prepared products that meet consumers’ expectations.

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Quillard & fils

Quillard has been situated in Carquefou in the Loire Atlantique department since 1980. For two generations, it has been producing traditional high-quality delicatessen products.
The diverse range offered by the company consists of a number of firm favourites with a traditional authentic taste: meats smoked as they have been for generations in traditional smoke houses or dry-heat oven-cooked pâtés. The products are available for sale both self-service and at a traditional cut meats counter.

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Cap Solutions Culinaires

Savour, innovate and accompany are the keys words.

Expert in culinary solutions (sauces, butters and seasoning, savoury and sweet preparations) and coating & decoration products, CAP Solutions Culinaires is developing customized and ready-to-use recipes to meet all the industrial or catering customer specifications in France or abroad. 

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Ever since it was founded in 1919, Chambost has been producing its sausages in Tarare (Rhone), on the border between the hills to the east of Lyon and the Beaujolais, in a region where the quality of the food is celebrated as much as the quality-of-life itself. Salaisons Chambost chose to specialise in the dry delicatessen products that are characteristic of the Lyon area: Rosette de Lyon (dry salted pork sausage), Jésus de Lyon (dry-cured pork sausage), Pavé du Lyonnais (block-format rosette) and other specialities.